Since 1969, Jack Francis Catering has been serving the discriminating tastes of the Delaware Valley and beyond. Fortune 500 companies and professional societies of physicians and attorneys are longstanding clients. Fashionable cocktail receptions to elegant dinner parties, box lunches to barbecues, Jack Francis Catering offers a full service catering operation to meet all of your culinary as well as your budgeting needs. When you think of Jack Francis Catering remember that the food is always exceptional, the service impeccable and the price affordable.
Please note that all the menus listed below are only suggestions. Nothing is too outrageous and we will do everything possible to meet your every need and ensure that your party is a success.
full service
Buffet-Style Dinner
Hot Entrees Boneless Chicken Breast Chicken Tetrazzini Fried Chicken Roast or Round Beef Italian Meatballs Beef Burgundy Eggplant Parmesan Sausage Scaloppini Crepe Ruscardi Lasagna Ravioli Fettuccine Alfredo Rigatoni Rice Piemontese Stuffed Cabbage Kielbasa/Sauerkraut Fettuccine Neptune Seafood Newburg
Cold Entrees
Chicken Salad
Baked Ham
Roast Turkey
Cheese Trays
Tuna Salad
Salami
Roast Beef
Salads
Potato Salad
Cole Slaw
Italian Salad
Three Bean Salad
Fresh Vegetable du Jour
Relish Bowl
Pickled Mushrooms
Marinated Cucumbers and Tomatoes
Julienne Vegetable Salad Vinaigrette
Desserts Assorted Mini Pastries/Cookies Apple Crisp Peach Cobbler Fresh Fruit Chocolate/Strawberry/Lemon Mousse.
Baked Beans Roasted Onions Corn on the Cob Grilled Gingered Zucchini Skewered Marinated Vegetables Traditional Potato Salad Dilled Potato Salad Three-Bean Salad Marinated Cucumber Salad Raspberry Vinaigrette Salad Pasta Salad Pesto Cole Slaw Marinated Julienne Vegetable Salad Vinaigrette Tossed Garden Salad Caesar Salad
International Stations
Asian
Marinated Pork Tenderloin
Steamed Chinese Dumplings
Egg Rolls
Crab Rangoon
Sushi Rolls
Chicken Satay
Seated Dinner
Appetizers Lobster Spring Rolls Vegetable Wellington Grilled Sea Scallops Soup du Jour Pasta du Jour Cold Smoked Duck with Raspberry Sauce Seafood Croustade Prosciutto and Melon Cold Poached Salmon Brie Crepe and Melon
Entrees Roast Tenderloin of Beef with Bordelaise Prime Rib of Beef au Jus Grilled Marinated London Broil Veal Marsala Chicken Dijon with Sauteed Pecans Tuscan Chicken with White Bean Confit Grilled Marinated Chicken Breast with Salsa Turkey Medallions with Tarragon Cream Sauce Chicken Florentine Chicken Saltimboca with Sage Sauce Tilapia Filet with Rosemary White Wine Sauce Poached Salmon with Hollandaise Stuffed Flounder and Lump Crabmeat Dijon Crusted Swordfish Mixed Grill (Choice of Three Selections) Grilled Filet Mignon with Bearnaise Sauce Roasted Rack of Lamb with Dijonaise
300 Maple Street
Conshohocken, PA
19428
COLD
Miniature Hoagies Stuffed Cocktail Tomatoes Smoked Salmon Pinwheels Asparagus and Ham Rolls Proscuitto/Melon Stuffed Celery Deviled Eggs Chicken Puffs
Belgian Endives Arametes Caviar Rounds Anchovy and Pimiento Salami Cornucopia Dried Beef Roll Cucumber Cups Crabfingers Nutballs
Butlered Hors D'oeuvres
HOT Miniature Philly Cheesesteaks Water Chestnuts Wrapped in Bacon Quiche Lorraine Spinokapita Miniature Reubens Tortellini Kabobs Sesame Chicken Shish Kabobs Steamed Chinese Dumplings Chicken and Artichoke Skewers Lobster & Shrimp Tartlets Olive Puffs Cheese Straws Stuffed Mushroom Caps Swedish Meatballs Pigs in a Blanket Crab Balls Stromboli Egg Rolls
Bar
We provide a bartender and set ups including:
Orange Juice
Cranberry Juice
Bloody Mary Mix
Coke
Diet Coke
Ginger Ale
Tonic Water
Club Soda
San Pellegrino
We will provide glassware, bar fruit, and cocktail napkins, but all beer, wine & liquor are to be provided by the host
Belgian Endives
Tex Mex
Tacos with Fillings & Condiments
Enchiladas
Chili
Burritos
Chicken or Beef Fajitas
Your choice of pasta:
Tortellini
Farfalle
Penne
Gemelli
Ravioli
Oricchetti
Fettuccine
Your choice of sauce:
Pesto
Alfredo
Primavera
Carbonara
Creamy Mushroom
Pomodoro
Pasta
Served with Grated Parmesan Cheese, Focaccia and Caesar Salad